Put the tarts in the top half of the oven for about 20 minutes until golden brown. In a mixer beat together the butter and sugar for.

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In a separate bowl whisk together the flour cornmeal salt and baking powder.

Easy jam tart recipe. These jam tarts are a great easy bake for kids to enjoy baking and eating Its simple to make your own pastry but you can simplify them further by using ready made shop bought pastry. Place jam into a squeeze bottle and drop approximately one tablespoon of jam into the middle of each tart. In a small bowl whisk together the flour cornmeal baking powder and salt.

Bake for about 30 minutes or until the pastry has gone pale brown check the tarts after 20 minutes. How To Make An Easy Jam Tart To start youll need to make a shortbread crust. The jam tarts would make a great treat for an Alice in Wonderland themed party or just for a fun snack toddlers and older children can enjoy making themselves.

Leave to cool before eating cooked jam is very hot and can burn your mouth. In a stand mixer with the paddle attachment or in a food processor mix the butter and 12 cup 100 grams sugar together until smooth. Roll out leftover dough and cut shapes to decorate the top of the tarts if you like or when theyre cooked sift icing sugar shapes onto them.

This also becomes the streusel topping so its a 2-for-1 recipe. Put a tsp of jam into each. Add a teaspoon of jam to each case you could add a bit more jam but be careful not to add too much.

Put each pastry case into an individual cupcake tin. Cut decorative shapes from the remaining dough and place onto the top. Measure out 11 ounces 300g which is about 23rd of the dough if you dont have a scale pat it into a disk wrap it in plastic and chill it.

Gradually add the dry ingredients just until the mixture just comes together. Add the egg egg yolk keep the egg white from the second egg on hand for later and almond extract and beat until combined. Otherwise them jam will ooze over the edge during baking.

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